Enjoyable

Let us return together to the old flavours…

…of traditions, of grandma’s dishes, of the simple but incredibly good!

Appetiser

homemade cold meats and cheeses, fruit jams and much appetite

parsley and garlic sauce, butter, plenty of bread and no fear of vampires

cacio e pepe cheese pasta, pistachio sauce and no fear for the swimming costume test

homemade pasta, béchamel sauce, pork and beef ragout and lots of hunger

eggs, pecorino romano cheese, bacon, plenty of pepper and good wine for degreasing

Piedmontese cheese fondue, pepper and a nice trekking

fried aubergines, tomato sauce, basil, parmesan cheese and lots of love

beef and pork, pecorino cheese, aioli sauce, homemade ketchup and lots of napkins

pork rolls, caciocavallo cheese, parsley, roast potatoes and a longing to go to the sea

with wild strawberry liqueur with Cuneo biscuits and orange caramel

with zabaglione and lemon fragrance

with vanilla custard

with citrus fruit custard and fresh seasonal fruit

with berry coulis

with caramelised pears, dark chocolate, scented with almonds